Reviewed: Sep. 29, 2009

Really good! I dont like too much cream cheese flavor so I might add a little bit of ricotta cheese to the mix just to suttle it downa tad. Otherwise, Awesome!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Sarah

Cooking Level: Intermediate

Home Town: Wasilla, Alaska, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 28, 2009

This was so good!! Very flavorful, the whole family loved it!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Ashely

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 27, 2009

This recipe was very tasty! My husband went back for seconds. Next time, though, I'll reduce the amount of breadcrumbs and parmesan. I ended up with a whole plateful of wasted breading.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

jebbeansrgood

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 26, 2009

I made this for 23 guys at our hunting camp. They loved it. I made about 8 pounds of chicken and I used different cheese shreads I will make it again.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Camp-Cooook

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 18, 2009

Only four stars because of how unhealthy it is. But it's GOOD!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Misty&Trace

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 11, 2009

I used onion and chive flavored cream cheese instead of garlic but it was delicious!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Kelli

Cooking Level: Beginning

Home Town: Martinez, California, USA

Living In: Antioch, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 26, 2009

I'd give this one five stars if I didn't have to adjust a thing, but I DID make my own cream cheese filling from spring onion, cream cheese, a bit of minced garlic, and white pepper. Aside from that... a HUGE hit at my house and another recipe I took the time to print out and add to my old brass recipe box.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

JustDMarine

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 23, 2009

yummy and tasty! my hubby made himself sick from eating so much of it. for only 4 chicken breasts, you only need like half the called for amount of bread crumbs/parmesan. I ended up with about 3/4c. left over. alot of waste in my book. other than that i wouldnt change a thing.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Chelsea

Cooking Level: Intermediate

Home Town: Brandon, South Dakota, USA

Living In: South Hadley, Massachusetts, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 20, 2009

Amazing!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

ramseymommy83

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 18, 2009

These were very good!. I made them just as written and they were juicy and moist. I will definitely make them again.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Janpie

Cooking Level: Intermediate

Living In: Racine, Wisconsin, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 15, 2009

This recipe is awesome! Ive made it 3x so far, and my father in law has to be over for dinner when I make it. Its quick, easy, and delicious!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Annmarie311

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 11, 2009

It was so good and so easy to make! I couldn't find garlic cream cheese so I took plain cream cheese and added garlic to taste and it was great!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

MONGOSGIRL

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 3, 2009

yummiliscious. i changed it a bit and used cream cheese with diced sun dried tomatoes and rolled it with 2 asparagus ( more for show really) looked like a restaurant dish:) my guest was impressed

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Kristin p

Cooking Level: Intermediate

Home Town: Houston, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 29, 2009

Great to serve to guests. Tastes like a special occasion meal, and is so easy.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

AMYB6

Cooking Level: Intermediate

Home Town: Colonie, New York, USA

Living In: Memphis, Tennessee, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 28, 2009

Super easy and went over well with my guests. I didn't even bother with the butter. Used a pre-made mozzerella-garlic mix. My household is gluten free so in lieu of bread crumbs I used crushed corn chex and seasoned with italian seasoning and seasoned salt. Great!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Michiko

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 22, 2009

My husband loves this chicken, and it's really easy to make. Thanks for posting!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

avp504

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 21, 2009

This recipe was amazing! I did the same as others recommended & made my own cheese spread. I used Philadelphia cream cheese & added garlic to it. It turned out incredible and I will definitely make this a weekly recipe in my house!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

jmichelle1083

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 15, 2009

SO tasty, SO good, SO easy!!!! 2 thumbs up!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Tanya

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 14, 2009

We loved it! It's now on our family menu. Thanks!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

KP1219

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 7, 2009

These were just okay. I love the sound of all the ingredients and the reviews were so positive, maybe I was just expecting more? I made it once and never again, it didn't get any negative criticism, but was never requested again.

Was this review helpful? [ YES ]
0 users found this review helpful