This has a LOT of the butter mixture. Although, to be fair, I just realized I probably used more like a half a pound of bread dough instead of one pound. However, I think it would be too much for one pound as well. I thought about pouring the excess over the top of the rolls but didn't; was afraid would be too greasy. The garlic taste is mild for me, so I would use more garlic next time. However, I LOVE garlic and the more the better in my opinion. I used my own French bread dough I had made in my bread machine, and I did use a bundt pan. Made a nice circle in the pan after it rose. Thanks!
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This has a LOT of the butter mixture. Although, to be fair, I just realized I probably used...