Photo of: Seasoned Broccoli Spears

Seasoned Broccoli Spears

Submitted by: Taste of Home Test Kitchen 
Dressing up broccoli is a snap with this recipe from our Test Kitchen staff. They flavored fresh spears with lemon-pepper, garlic salt and thyme. 

Photo of: Garlic Broccoli

Garlic Broccoli

Submitted by: Domenick Palmer 
There's nothing like good down-home cooking, and this recipe proves the point. 

Photo of: Herbed Broccoli Spears

Herbed Broccoli Spears

Submitted by: Taste of Home Test Kitchen 
Our Test Kitchen shows that chopped tomato and a few simple seasonings are all you need to make broccoli a taste sensation for special-occasion suppers. 

Photo of: Broccoli Italiano

Broccoli Italiano

Submitted by: Melanie Habener 
My husband didn't like broccoli until I gave it some of my special Italian touches. Now I can't serve this delicious side dish often enough. --Melanie Habener of Lompoc, California 

Photo of: Broccoli with Roasted Red Peppers

Broccoli with Roasted Red Peppers

Submitted by: Jan Briggs 
Here's an easy and appetizing way to dress up broccoli. Our Test Kitchen staff teamed up that garden-fresh vegetable with roasted red peppers and garlic in this colorful combination. It tastes so good, you won't believe it's good for you, too! 

Photo of: Roasted Garlic Lemon Broccoli

Roasted Garlic Lemon Broccoli

Submitted by: NERDYCHEESECAKE 
Home Town: Kennesaw, Georgia, USA
Living In: Atlanta, Georgia, USA
I was looking for a unique way to prepare broccoli and decided to give this a try! Florets are roasted after being tossed in olive oil and sprinkled with sea salt, freshly ground black pepper, and minced garlic. A squeeze of lemon juice before serving seals the deal. 

Photo of: Zesty Broccoli

Zesty Broccoli

Submitted by: Louisa Kemyan 
I'VE BEEN a vegetarian for over 20 years and often experiment with flavors compatible to the many vegetables I prepare. My nephew, who lived with me a year while going to graduate school, thought this was one of my best creations. It's not only beautiful, it's delicious and nutritious, too. -Louiza Kemyan, Palm Springs, California 

Photo of: Broccoli with Garlic Butter and Cashews

Broccoli with Garlic Butter and Cashews

Submitted by: SALSIEPIE 
A new recipe a neighbor gave us. What a hit with my family. Just the right mixture of garlic and cashews with our favorite side dish, broccoli. And, so very easy to make!! If in a pinch, you could probably use frozen broccoli too, but I haven't tried. 

Photo of: Zippy Broccoli

Zippy Broccoli

Submitted by: Bryan Forster 
'I changed the original recipe for this side dish to use hop pepper sauce instead of red pepper flakes,' notes Bryan Forster of Clayton, Ontario. 'The zesty seasonings really punch up the flavor.' 

Photo of: Broccoli with Ginger-Orange Butter

Broccoli with Ginger-Orange Butter

Submitted by: Taste of Home Test Kitchen 
Instead of simply topping steamed broccoli with plain butter, the home economists in our Test Kitchen suggest you try serving it with an easy-to-prepare flavored butter. This is also a tasty topping for a sugar snap peas, green beans and carrots. 
 
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