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recipe reviews for:
Gail's Raisin Cake
“Very moist, super delicious!”
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Reviewed:
Jun. 20, 2007
I got to give this one a five. It was Super easy and really good. However I did let mine cook for one hour just to be on the safe side of done.
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Cristina
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Reviewed:
Sep. 7, 2003
. Very moist and delicious.I frosted the cake with cinnamon frosting.I feel cooking time is not enough because after 40 minutes the cake was still not done.
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9 users found this review helpful
Reviewer:
JAVY
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