More Recipes Like Fusion Hummus

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Holly's Hummus

Submitted by: HMayes

This is an easy-to-make, light and zesty Mediterranean-flavored hummus. A hit with my friends and family, this is great as an appetizer, side dish, or versatile dip for veggies, pita or chips.

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Smoky Chipotle Hummus

Submitted by: SAVVYHOSTESS

Home Town: Menomonie, Wisconsin, USA

Living In: Falcon Heights, Minnesota, USA

Wonderful for entertaining, this high volume hummus recipe is made with chipotle pepper, roasted red peppers, and sun dried tomatoes. The Middle-Eastern-inspired dip is a beautiful color and has a smoky, bright flavor. Serve with pita chips and fresh vegetables.

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Black Bean and Chickpea Hummus

Submitted by: JenStricklin77

Home Town: Oak Grove, Missouri, USA

Living In: Huntsville, Alabama, USA

This tahini-free version of hummus uses canned black beans in addition to garbanzo beans. Serve with pita bread and your choice of fresh veggies.

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Basil and Pesto Hummus

Submitted by: fantastic dan

This deliciously-sweet hummus is bursting with basil and an all-around pesto body.

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Sun-Dried Tomato Hummus

Submitted by: MARKCOSENZA

Living In: Chicago, Illinois, USA

Sun-dried tomatoes and basil put a twist on the traditional hummus.

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Awesome Red Pepper Hummus Dip

Submitted by: kymberly

Fast and easy to make with a food processor, roasted red peppers blend with garbanzo beans, lemon zest and juice, and garlic to make a flavorful hummus. It's terrific as a dip for vegetables and crackers, or used as a spread on wraps and sandwiches.

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Spicy Three Pepper Hummus

Submitted by: FLCRACKER

My family loves a popular brand of 3 pepper hummus. Unfortunately, they love it so much that a container is demolished in one sitting! This recipe makes 3 times the amount in the sore bought containers for about the same price as one 8 ounce tub.

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Quick and Yummy Hummus

Submitted by: Sheena

Home Town: Kelowna, British Columbia, Canada

This recipe can be stored in the fridge up to six days after making!

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Basic Hummus

Submitted by: TAZF18

A simple blend of garlic, garbanzo beans and sesame seeds is all it takes to whip up a tasty, versatile hummus!

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Hummus IV

Submitted by: GRAPHX

A straightforward hummus that may be augmented with roasted red peppers or olives. Serve with crackers, flat breads or on a pita with sprouts for a great light lunch.