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Fun Taco Cups

By: Kraft  
"Try this fun and easy appetizer."

This Kitchen Approved Recipe has been rated 26 times with an average star rating of 4.0 Rate/Review | Read Reviews (24)

559 people have saved this | 0 custom versions

Prep Time:
10 Min
Cook Time:
18 Min
Ready In:
28 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound ground beef
  • 1 (1.25 ounce) package TACO BELL HOME ORIGINALS Taco Seasoning Mix
  • 1 (10 ounce) can refrigerated buttermilk biscuits
  • 1/2 cup KRAFT Shredded Cheddar Cheese

Directions

  1. Brown meat; drain. Add Seasoning Mix; prepare as directed on package.
  2. Press biscuits onto bottoms and up sides of medium muffin pan. Fill biscuits with seasoned meat.
  3. Bake at 400 degrees F for 15 minutes. Sprinkle with cheese. Bake an additional 2 to 3 minutes or until cheese is melted. Serve with Taco Bell Home Originals Thick 'N Chunky Salsa, if desired.

Footnotes

  • © KF Holdings. Used with permission.
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reviews custom versions people who saved this

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by TAMWHATS   view full review
This is a great recipe, only instead of the buscuits, i used tostitos scoops, they make a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by I_LOVE_TO_COOK   view full review
kid's seem to love this! you can make it a little more adult by serving salsa, sour cream,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 22, 2004 by DANSNAG   view full review
I tried these for a party and they were a big hit. The 2 things I changed were instead of...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by ELLBEE33   view full review
they were easy enough but kind of plain i suggest spicing it up a little with a little green...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by LAURIE444   view full review
I made these for my sister's kids. They love any type of taco and really loved these. I used...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by Mrs.SuperSavage   view full review
This was a fun recipe, but I think that next time I woudld make the taco recipe with cornmeal...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by MEMISSMARY   view full review
These were good but they we're a little dry. If you added something like green chillies or...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by ANGELAESTERON   view full review
Fast, Easy and Delicious! Will do again.
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 14, 2005 by SECONAWAY21   view full review
I suggest using only half of one biscuit per muffin cup - otherwise you end up with a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 22, 2005 by rubybegonia   view full review
These were a different appetizer that I found last minute. Some reviewers noted that it...

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