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Fudgy Chocolate Drops

SUBMITTED BY: Anita

"A super fudgy and chewy chocolate cookie. To make milk sour, add two teaspoons of vinegar to a cup of milk and let it sit for five minutes."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 4.7 star rating.
Read Reviews (3)
PREP TIME  20 Min
COOK TIME  8 Min
READY IN  28 Min
Original recipe yield 8 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 2/3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup shortening
  • 1/2 cup butter
  • 1 1/2 cups brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 4 (1 ounce) squares unsweetened chocolate, chopped
  • 1 cup sour milk

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Sift together the flour, baking soda and salt, set aside.
  2. Sift together the flour, baking soda, and salt. Set aside. In the microwave or over a double boiler, melt chocolate stirring frequently until smooth. Remove from heat.
  3. In a medium bowl, cream together the shortening, butter, and brown sugar. Beat in the eggs, one at a time, then stir in the vanilla and melted chocolate. Mix in the dry ingredients alternately with the sour milk. Drop dough by rounded teaspoonfuls onto the prepared cookie sheets about 2 inches apart.
  4. Bake for 8 to 10 minutes in the preheated oven, until firm to the touch. Remove from baking sheets to cool on wire racks.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by EMERSON
EASY, AND A CHOCOLATE LOVERS DREAM! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by MOIREBRI
These have a good chocolate flavor. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2007 by domesticator
Beautiful recipe. Delicious, as well as super easy to make. I added some orange zest and... MORE


 
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Nutritional Information
Fudgy Chocolate Drops

Servings Per Recipe: 96

Amount Per Serving

Calories: 53

  • Total Fat: 2.8g
  • Cholesterol: 8mg
  • Sodium: 41mg
  • Total Carbs: 6.5g
  •     Dietary Fiber: 0.3g
  • Protein: 0.7g

VIEW DETAILED NUTRITION

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