More Recipes Like Fudgy Buttons

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Caramel Marshmallow Buttons

Submitted by: Mrs. Terry Dorale

Kids of all ages dive into these sweet fluffy treats. The chewy marshmallow, gooey caramel and crisp coating set off an appetizing explosion of textures.

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'A friend sent me this recipe 25 years ago. I usually bake these tiny tarts for the holidays...but they are a hit any time of year,' says Maggie Evans from Northville, Michigan. 'They are easy to make, fudgy and moist-and everyone loves them.'

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Fudgy Walnut Brownies

Submitted by: Diane Truver

We have lots of great cooks in our clan, so adding to our collection of family recipes is a tradition. I came up with these moist nut-covered brownies while doing my Christmas baking. Now everyone requests them.

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Fudgy Brownie Cookies

Submitted by: Taste of Home Test Kitchen

Our Test Kitchen used baking cocoa and miniature chocolate chips to help keep down the fat and calories in these treats.

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Fudgy Macaroon Bars

Submitted by: Beverly Zdurne

Sweet tooths make a beeline for my dessert tray whenever these rich squares show up. They're attractive on the platter and delectable with fudge and coconut.

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Fudgy Coconut Squares

Submitted by: Pam Tesh

Whenever I taste these rich, delicious layered bars, I think of my childhood. My parents were missionaries in Thailand, and Mother was able to get these common ingredients there - the squares reminded us of the candy bars back home. -Pam Tesh, Lexington, North Carolina

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Simply Fudgy Brownies

Submitted by: Marjorie Hoyt

I don't know where I got this recipe, but I've had it for over 30 years - it's written on an old yellow piece of paper. Adding chocolate chips was my idea. When my children were in school, I found out they were selling these brownies to their friends! -Marjorie Hoyt, Center Conway, New Hampshire

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Fudgy Walnut Sauce

Submitted by: Dorothy Bateman

This rich sauce will satisfy any sweet tooth. It tastes great poured over pound cake or drizzled on scoops of ice cream.

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Chocolate Nut Candies

Submitted by: Mary Parker

I've been making these yummy candies for many years. With their three rich gooey layers, a little goes a long way. One batch is enough to please a crowd.

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Maple Cream Bonbons

Submitted by: Ginny Truwe

'My family always smiles when I fix these chocolates,' writes Ginny Truwe of Mankato, Minnesota. 'They recall the winter when I put trays of the candy centers on top of my van in the garage to freeze before dipping. Later, I drove off and was horrified to see the little balls rolling on the highway!'