Reviewed: Dec. 17, 2008

I found this very recipe in an old fashioned cookbook I picked up at a garage sale. My friends and family insist that I make them every Christmas - they don't last long! The dough needs to be worked into balls quickly, as it gets crumbly. I found that if you just stick it in the microwave for a few seconds at a time until it's warm again, it comes back together so you can finish. A delicious crowd pleaser! Fun to get the kids involved with this one.

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Luke's Mom

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Reviewed: May 29, 2007

I made these bon bons for the dessert table at my son's after-rehearsal dinner, and they were definitely a hit. There were more comments about this dish than any other dessert on the table, and the other ones were pretty darn good! I lost my recipe, and I'm so glad to have found it again. Thanks!

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Aggie

Cooking Level: Expert

Living In: Geneva, Alabama, USA

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Reviewed: Dec. 16, 2003

Very easy to make. A tad bit too sweet for me, but others that had them said they were really good. Really good right out of the oven, as the hug is still soft & gooey!

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KRISTI0725

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Reviewed: Nov. 14, 2001

This is a really good cookie, almost a cross between a candy and a cookie. I added a 1/2 cup of nuts to the cookie dough. The whole family really loves this one and wants me to make another batch for Christmas.

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