I made this recipe last year as Christmas gifts for all the girls at work. I made every variation I found through the reviews. Nobody said too much so I thought it was a failure until this year. Everyone was asking me if I was going to make "that" fudge again. When I said no they all started telling me I had to, it was so good especially the white fudge. So I'm making the white fudge and I put red, green and white sprinkles on top so it looks very festive. The white chips melt very easily so it takes no time at all. I do mine on the stove so I can keep a closer eye on it because as soon as the chips are melted I pour it the pan. Easy, fast and a great dish to bring to parties, neighbor gifts, and of course for home too. Thanks for this recipe....finally something I can make and almost fullproof!
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I made this recipe last year as Christmas gifts for all the girls at work. I made every...