Fudge Sauce Recipe
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Fudge Sauce

By: Carol 
"A yummy fudge sauce great when served warm over the Chocolate Roll."

This Kitchen Approved Recipe has an average star rating of 3.0 Rate/Review | Read Reviews (8)

 

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Original Recipe Yield 1 cup
 

Ingredients

  • 1 tablespoon butter
  • 1 (1 ounce) square unsweetened chocolate
  • 1/3 cup boiling water
  • 1 cup white sugar
  • 2 tablespoons corn syrup
  • 1/2 teaspoon vanilla extract

Directions

  1. Melt butter and chocolate in medium saucepan. Add boiling water. Bring mixture to boil. Add sugar and corn syrup. Boil, stirring, for 5 minutes. Add vanilla and stir. Serve just warm over the chocolate roll.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 113 | Total Fat: 2.6g | Cholesterol: 3mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.0 star rating.
Reviewed on Dec. 20, 2006 by girlfrcanada   view full review
This sauce is great...the consistency is a lot like the dairy queen stuff. I did find it a...
The reviewer gave this recipe 5 stars. This recipe averages a 3.0 star rating.
Reviewed on Sep. 16, 2005 by CYMBELINE   view full review
Fantastic recipe! This is by far the easiest fudge sauce I've ever made. It's very fast and...
The reviewer gave this recipe 2 stars. This recipe averages a 3.0 star rating.
Reviewed on Aug. 24, 2009 by Sweet Apron   view full review
Very silky fudge sauce. It does firm up a lot to a chewy texture on top of ice cream. ...
The reviewer gave this recipe 5 stars. This recipe averages a 3.0 star rating.
Reviewed on Jul. 6, 2008 by wenoel   view full review
This is an excellent old fashioned true fudge recipe and it will thicken a lot when...
The reviewer gave this recipe 1 stars. This recipe averages a 3.0 star rating.
Reviewed on Mar. 23, 2008 by BayouCityGal   view full review
I disagree...this does NOT at all taste like Dairy Queen's sauce, nor is it the same...
The reviewer gave this recipe 3 stars. This recipe averages a 3.0 star rating.
Reviewed on Jun. 23, 2009 by kyuubi09   view full review
The recipe was easily to follow, very simple. I was a bit baffled as to which corn syrup to...
The reviewer gave this recipe 1 stars. This recipe averages a 3.0 star rating.
Reviewed on Jun. 9, 2011 by chris   view full review
this was absolutely a total flop! It hardened like hard candy on my ice cream - I followed the...
The reviewer gave this recipe 5 stars. This recipe averages a 3.0 star rating.
Reviewed on Feb. 25, 2011 by northernsongbird   view full review
I have been trying to make my mother's fudge sauce that we used to pour over ice cream. We...

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