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Fudge Sauce

SUBMITTED BY: Carol PHOTO BY: CYMBELINE

"A yummy fudge sauce great when served warm over the Chocolate Roll."
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 3.4 star rating.
Read Reviews (5)
Original recipe yield 1 cup

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 tablespoon butter
  • 1 (1 ounce) square unsweetened chocolate
  • 1/3 cup boiling water
  • 1 cup white sugar
  • 2 tablespoons corn syrup
  • 1/2 teaspoon vanilla extract

DIRECTIONS

  1. Melt butter and chocolate in medium saucepan. Add boiling water. Bring mixture to boil. Add sugar and corn syrup. Boil, stirring, for 5 minutes. Add vanilla and stir. Serve just warm over the chocolate roll.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2005 by CYMBELINE
Fantastic recipe! This is by far the easiest fudge sauce I've ever made. It's very fast and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2006 by girlfrcanada
This sauce is great...the consistency is a lot like the dairy queen stuff. I did find it a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2008 by wenoel
This is an excellent old fashioned true fudge recipe and it will thicken a lot when... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2008 by Sweet Apron
Very silky fudge sauce. It does firm up a lot to a chewy texture on top of ice cream. ... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2008 by BayouCityGal
I disagree...this does NOT at all taste like Dairy Queen's sauce, nor is it the same... MORE


 
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Nutritional Information
Fudge Sauce

Servings Per Recipe: 10

Amount Per Serving

Calories: 113

  • Total Fat: 2.7g
  • Cholesterol: 3mg
  • Sodium: 13mg
  • Total Carbs: 23.7g
  •     Dietary Fiber: 0.4g
  • Protein: 0.3g

VIEW DETAILED NUTRITION

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