Tricia's Fantastic Fudge Pie

Submitted by: Tricia Oxford 
Eggs, butter, flour and sugar are stirred together, and combined with flour, unsweetened cocoa and oodles of chocolate chips. This batter is poured into a prepared crust and baked until everything melts and mingles. This pie is especially rich and decadent when served warm with huge scoops of vanilla ice cream. 

Caribbean Fudge Pie III

Submitted by: Cyndi 
Chocolate, coffee and rum are dolled up with sugar, eggs, flour and butter, and the result is a creamy, rich pie that goes from bowl, to pie shell, to the oven in moments. Then simply bake, chill and enjoy. 

Nancy's Chocolate Fudge Pie

Submitted by: Kimberly 
Unsweetened cocoa and milk are cooked up with sugar, egg yolks, butter and flour until thick and very creamy. This rich filling is then poured into a prepared pie crust and topped with a fluffy meringue. 

Caribbean Fudge Pie IV

Submitted by: FRATCOOK 
(Note: exact same recipe as one above.) 

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Caribbean Fudge Pie II

Submitted by: Ruth 
The filling for this pie is quite wonderful. There 's semi-sweet chocolate, butter, brown sugar, eggs, lots of walnuts and instant coffee powder. This chocolaty coffee concoction is baked up in a pie shell, and then it 's topped with whipped cream and chocolate syrup -if you dare. 

Velvety Walnut Fudge Pie

Submitted by: IRENED 
Rich and delicious, this rich pie is made with evaporated milk, corn syrup, semisweet chocolate, chopped walnuts, egg and a package of chocolate fudge pie filling. Everything is stirred together, poured into a pastry shell and baked until your pie looks like a creamy fudge brownie. 

Peppermint Fudge Pie

Submitted by: P. Tindall 
Chocolate, peppermints, marshmallows and whipped cream come together perfectly in this sweet, cool and creamy pie. Marshmallows are melted in milk and then this thick and creamy concoction is combined with whipped cream and crushed peppermints. Then the filling is poured into a lovely chocolate cookie crumb crust. 

Moka Fudge Pie

Submitted by: Sanjeed 
So easy and so delicious, you can make this pie at the last minute. Coffee is stirred into melted chocolate, followed by egg yolks, cream and butter. This creamy mocha filling is then poured into a baked pie shell and chilled until ready to serve. Garnish with freshly whipped cream and chocolate curls. 

Photo of: Pecan Fudge Pie

Pecan Fudge Pie

Submitted by: Jacquelyn Smith 
This fudgy pie is the perfect showcase for crunchy pecans. It's a special chocolaty twist on traditional pecan pie. It slices beautifully, and one slice goes a long way. Top it with whipped cream and you won't wait long for compliments! -Jacquelyn Smith, Soperton, Georgia 

Photo of: Fudge Berry Pie

Fudge Berry Pie

Submitted by: Sharlene Cullen 
'I've made this pie several times and it always get great reviews,' says Sharlene Cullen, Robbinsdale, Minnesota. With its refreshing berry flavor and chocolate crust, the no-bake delight is sure to receive thumbs-up approval from your gang, too. 
 
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