So I used 3 eggs, 6oz of chocolate, 1 1/2 cup butter and some chocolate chips and they came out as the best brownies I have ever had. The one problem we all had with them was they were so rich and chocolate-y that we couldn't have more than one. They also ruined my Moms diet a little bit. After 20 mins of baking I put on top some leftover yummies I found around the kitchen: mini chocolate chips, white chocolate chunks, Andes creame de menthe chips, a drizzle of sweetened condensed milk, and sweetened coconut shavings. That probably contributed to how crazy sweet they ended up being. All in all I felt like a food wizard after making these incredible brownies!
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So I used 3 eggs, 6oz of chocolate, 1 1/2 cup butter and some chocolate chips and they came...