Fry Bread I

SUBMITTED BY: Rita

DETAILED NUTRITION

Serving Size

1/12 of a recipe

Servings Per Recipe

Amount Per Serving

Calories

217

Calories from Fat

% Daily Value *

Total Fat 7.7g

12 %

Saturated Fat 1g

5 %

Cholesterol 0mg

0 %

Sodium 221mg

9 %

Potassium 45mg

1 %

Total Carbohydrates 32.1g

10 %

Dietary Fiber 1.1g

5 %

Protein 4.3g

9 %

** Sugars 0.7g

Vitamin A

0 %

Vitamin C

0 %

Calcium

9 %

Iron

21 %

Thiamin

33 %

Niacin

19 %

Vitamin B6

1 %

Magnesium

3 %

Folate

36 %


*	Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**	Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)	Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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