Recipe by Holly
"This unusual Italian dessert salad uses acini di pepe-27 pasta, which are small and go well with the completed dish."
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acini di pepe pasta
1 (20 ounce) can
crushed pineapple, drained
1 (11 ounce) can
mandarin oranges, drained and halved
2 1/2 cups
heavy whipping cream, whipped
maraschino cherries, minced
HUGE hit with the family! Has become one of our favorites! We love fruit salad and what we like most about this one, is it's not so sticky sweet as some of them can be. Instead of heavy whipping cream whipped, I just add cool whip (saves some time!). Wonderful recipe!!! Thank yoU!!!
I think this needs flour to thicken as similar recipes have included.
Very tastey. Made this for a family barbecue and it was enjoyed by all.
you deserve more than one star buddy. very good recipe.
this is quite nice, I tried it yesterday!
* Percent Daily Values are based on a 2,000 calorie diet.
Fruity and Frosty Acini di Pepe
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 123
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