Mar 30, 2010
I absolutely love "fruit kabobs," and including chocolate and marshmallows...wow! I served at a casual dinner party as a healthy dessert alternative. I also used pineapple (my fave!) along with the apples, bananas, and strawberries, then used a single marshmallow on each stick. I also opted to (generously) drizzle the melted chocolate onto the fruit using a fork...made it gorgeous, slightly healthier, and you could see what fruit you were getting next. Mmm, I wonder if a person could toast the marshmallow slightly before threading. I just could not love this treat any more...thanks for sharing!
—Katie
