I served this salad at my Holiday Brunch yesterday and it was a hit. The nutmeg really enhanced the flavor of the fruit without being overpowering. I didn't want to mess with the nectarines, so I used two 8 oz. containers of fresh refrigerated peach chunks. That was the only alteration I made. I recommend serving this with a slotted spoon. This was such a nice alternative to the heavy whipped cream or sour cream recipes. I'll definitely make this again! THANKS!
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