"Apples, oranges and pasta -- something fresh for a hot summer's day. Substitute red bell pepper for a change of color." — LYKORNE
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green bell pepper, diced
sweet corn kernels
apples - peeled, cored and diced
orange, peeled, sectioned, and cut into bite-size pieces
chopped fresh chives
chopped fresh parsley
salt and pepper to taste
very easy to make
I made this recipe for my grandson's christening yesterday. Had no oranges so I used a tin of manderins. It went down a BOMB. Everyone was asking how I made it. Really lovely, tasty dish.
* Percent Daily Values are based on a 2,000 calorie diet.
Fruity Macaroni Salad
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 215
Make a quick, colorful, creamy salad that’s slightly sweet and tart.
This salad is light and so delicious, the perfect summer side dish.
This classic macaroni salad recipe is the ideal side for picnics and barbeques.