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Fruity Grilled Pork Tenderloin

By: Kris Schultz  
"This is my favorite summer marinade for pork tenderloin. Use any of your favorite fruit sodas - black cherry, grape, raspberry, etc. Also great served cold on a green salad."

Rating: This weblink has been rated 92 times with an average star rating of 4.5 Read Reviews (73)

Rate/Review | 1,412 people have saved this

What to Drink?

Wine Zinfandel
Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
4 Hrs 45 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1/4 cup soy sauce
  • 1/3 cup packed brown sugar
  • 1/3 cup plum jam
  • 3/4 cup black cherry soda
  • 1 (1 pound) pork tenderloin

Directions

  1. In a small sauce pan, mix together soy sauce, brown sugar, and jam over low heat until sugar has dissolved. Reserve 1/4 cup of sauce for basting the tenderloin while grilling. Combine remaining sauce with soda in a large plastic resealable bag; place meat in bag, and seal. Marinate in the refrigerator for at least 4 hours, or overnight.
  2. Preheat grill for medium heat.
  3. Lightly oil preheated grill, and discard marinade. Cook tenderloin for 15 to 20 minutes, or to desired doneness, basting occasionally with reserved sauce. Remove meat from grill, and allow to rest for 5 minutes before slicing into 1/4 inch thick medallions.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 577 | Total Fat: 8.2g | Cholesterol: 106mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MARIANNE G 
Loved it....but made a few changes the second time. I find cola works better than... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by AINTGERT 
We used Coke instead of a fruit soda. We had no problem finding the plum jam; it right there... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SHEWETT 
I thought this was good, not great. No one else in my family cared for it. It tasted exactly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2008 by TFR1959 
Excellent! The best and easiest pork tenderloin recipe I have ever found! I have also used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SARA616 
This is a great summertime BBQ recipe because you can do most of it ahead of time. I used Dr.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by JENNIFER WARFEL 
Wonderful! I made this for my mother-in-law's birthday and my husband was grilling tenderloin... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by BBHOLT 
Had this for lunch today and my husband and I both loved it. Very tasty and incredibly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SMILES3USA 
My husband loved it; I thought it was okay. But I baked it instead of grilling it (350 for 45... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MOMOFZO 
Marinade wasn't as flavorful as I thought it would be. Not a bad recipe however I probably... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MICHK35 
I don't think we are picky eaters but I found this just made the meat taste like pop, no one... MORE

 
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