Recipe by sal
"Orange flavored gelatin adds the 'fruity' to this dip made with sour cream and whipped topping."
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1 (3 ounce) package
orange flavored Jell-O®
chopped semisweet chocolate
1 (8 ounce) container
frozen whipped topping, thawed
This was a terrific dip. I loved the orange flavor. Instead of chopping chocolate chips, I used miniature ones and added much more than a tablespoon. Highly recommended.
Delicious! This dip was a hit at my party. I used mini chocolate chips instead of chopping chocolate. I served it with strawberries, pineapple, orange slices and small graham crackers. It makes a lot of dip so have a lot of fruit to go with it.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/32 of a recipe
Servings Per Recipe: 32
Amount Per Serving
Calories from Fat: 39
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