Fruit of the Forest Pie Recipe - Allrecipes.com
  • READY IN 40 mins

Fruit of the Forest Pie

Recipe by  

"You find this in many restaurants, but they buy the pie pre-made. But I know what fruits go in it. So I will give you my best guess at what goes in it."

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Original recipe makes 1 9-inch pie Change Servings
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Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Stir apple, strawberries, blackberries, raspberries, and rhubarb together in a bowl. Pour lemon juice and sprinkle sugar over fruit mixture and toss to coat.
  3. Line a 9-inch pie pan with prepared pie pastry. Turn apple mixture into pie pan. Cover with remaining pie pastry and pinch and crimp edges to seal the crusts. Cut several air holes into the top of the pastry.
  4. Bake in the preheated oven until crust is golden and fruit is tender and bubbling, 30 to 40 minutes.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 30 mins
  • READY IN 40 mins
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Nutrition

  • Calories
  • 194 kcal
  • 10%
  • Carbohydrates
  • 22.3 g
  • 7%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 11 g
  • 17%
  • Fiber
  • 3.1 g
  • 12%
  • Protein
  • 2.4 g
  • 5%
  • Sodium
  • 169 mg
  • 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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