Recipe by Carol
"A colorful addition to your Christmas baking."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
packed brown sugar
candied cherries, halved
I like these, though they aren't really what I think of when I think shortbread. I will be making them again, though. We thought they tasted a bit like homemade caramels, and they are pretty, though they spread all over the place. Next time, I'll try subbing shortening for some or all of the butter in an effort to keep them the way I've shaped them, though I don't want to lose that caramelly taste that the brown sugar/butter combo makes. Nice cookie to add to our Christmas repertoire!
I doubled the recipe and added all mixed chopped fruit instead of just cherries - they were wonderful! Watch them when they bake though - they can brown quickly.
I love candied cherries, but this was not a keeper for our family. I ended up throwing it out - nobody liked it.
* Percent Daily Values are based on a 2,000 calorie diet.
Fruit and Nut Shortbread
Serving Size: 1/18 of a recipe
Servings Per Recipe: 18
Amount Per Serving
Calories from Fat: 115
Summertime is all the sweeter with light desserts that satisfy without weighing you down.
Buried in zucchini? It's time to make zucchini bread! Choose from over 100 recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make the ultimate Christmas cookie.
Can’t decide between cookies, caramel candies, or chocolates? They're all three!
See how to make delicious fresh berry bars.