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Fruit and Honey Cookies

SUBMITTED BY: Regina 

"These cookies are jammed with fruit and sweetened with honey."
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RECIPE RATING:
This recipe has been rated 1 time with an average star rating of 5.0
Read Reviews (1)
Original recipe yield 4 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon ground walnuts
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 cup honey
  • 1/2 cup shortening
  • 1/2 cup packed brown sugar
  • 2 eggs
  • 3 tablespoons milk
  • 1 cup raisins
  • 1 cup dried currants
  • 1 cup dates, pitted and chopped

DIRECTIONS

  1. Combine flour, walnuts, baking soda, allspice, cinnamon, and salt.
  2. In small saucepan over low heat, melt shortening and honey, stirring constantly. Remove from heat and pour into large bowl. Stir in brown sugar, eggs and milk until well blended. Slowly add dry ingredients. Fold in raisins, currants and dates. Cover and chill for 4 hours.
  3. Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets. Drop by spoonfuls 2 inches apart on cookie sheets.
  4. Bake 10 to 12 minutes, until lightly colored.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Sep. 7, 2007 by BakerJen 
Yum! I brought these to a party, and everyone raved about them. They have a delightful light,... MORE


 
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Nutritional Information
Fruit and Honey Cookies

Servings Per Recipe: 48

Amount Per Serving

Calories: 102

  • Total Fat: 2.5g
  • Cholesterol: 9mg
  • Sodium: 43mg
  • Total Carbs: 20g
  •     Dietary Fiber: 0.8g
  • Protein: 1.2g

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