Photo of: Fruit and Cream Phyllo Pie

Fruit and Cream Phyllo Pie

Submitted by: Celia 
The top and bottom crust for this unusual pie are layers of buttered phyllo dough. Inside this pie is a delicious filling of fruit and cream cheese. The pie bakes up flaky and buttery on the outside, with a wonderful fruity cream cheese treat on the inside. 
Photo of: Fruit and Cream Pie II

Fruit and Cream Pie II

Submitted by: SHASTASPEN 
A large pie with 2 types of fruit and a sour cream topping. Any combination of fruit fillings may be used in this pie. Apple, blueberry, peach or cherries all work well. 
Photo of: Sour Cream Fruit Pie

Sour Cream Fruit Pie

Submitted by: GRANNYLORETTA 
This lovely pie 's graham cracker crust is filled with a lovely cherry pie filling, and a smooth, creamy filling made from sour cream, eggs, sugar, flour and a hint of vanilla. Chill the pie and serve it to raves. 
Photo of: Quick Cream Cheese Pie

Quick Cream Cheese Pie

Submitted by: Sarah 
This recipe is quick and delicious. You can substitute the flavor of the pie filling to which ever flavor you prefer. However, the strawberry is fabulous! 
Photo of: Banana Cream Cheese Pie

Banana Cream Cheese Pie

Submitted by: Taste of Home's Fast Family Favorites 
Make this creamy banana pie topped with a thick strawberry sauce, and everyone will look forward to dessert. 
Photo of: Strawberry Rhubarb Cream Pie

Strawberry Rhubarb Cream Pie

Submitted by: AMLIW 
Strawberries and rhubarb are surrounded by a creamy custard in this rich double crust pie. 
Photo of: Cranberry Cream Pie II

Cranberry Cream Pie II

Submitted by: Stacy 
The crust is graham crackers studded with pecans. The filling is whipped cream and cream cheese with a splash of orange liqueur. And the topping is a sweetened fresh cranberry sauce. Chill and decorate with whole cranberries and a sprig of mint. 
Photo of: Peaches 'N Cream Pie

Peaches 'N Cream Pie

Submitted by: Annette Richardson 
The cinnamon and sugar sprinkled on the top melt down into the cream cheese and peach syrup, that melts into the yummy peaches that melts into the thick, buttery vanilla pudding layer on the bottom of the pie. 
Photo of: Peaches and Cream Pie II

Peaches and Cream Pie II

Submitted by: Tara 
Layers of cream cheese, whipped topping, peach gelatin and fresh peaches within a buttery, nutty crust. 
Photo of: Old Fashioned Apple Cream Pie

Old Fashioned Apple Cream Pie

Submitted by: Karen Bush 
Tart, sweetened apples, with a bit of lemon juice and butter stirred in, are cooked on the stove until tender. Then they 're spooned over a wonderful cream cheese and vanilla pudding filling, and brushed with an apricot glaze. 
 

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