The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Aug. 18, 2009
My family LOVED this recipe. So fresh & easy...with the perfect mix of sweet, salty & crunchy - plus we added red onion, almonds & fresh flaky parmesean which rounded out the existing flavors. Can hardly wait to have it again,thank you for sharing! :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Photo by SunnyByrd
Reviewed: Oct. 4, 2008
Excellent salad. Bacon and fruit together, ahhh. I didn't have any grapes, and added sliced dates and almonds. I made my own honey-mustard dressing with plain yogurt, dijon, honey, and salt & pepper. Turned out really good - also very pretty. :) Thanks for the recipe.
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Living In: Seattle, Washington, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Aug. 13, 2006
Pretty good. I added cashews and peanuts, which added a nice crunch. Not mind-blowing or anything, but a pleasant change of pace.
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Cooking Level: Beginning

Home Town: West Palm Beach, Florida, USA
Living In: Gainesville, Florida, USA

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