Fruit Stacked English Muffins Recipe
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Fruit Stacked English Muffins

By: sal  
"Served as a light, refreshing warm weather snack, or as an accompaniment to brunch, these English muffin, strawberry and pineapple treats are delicious."

Rating: This weblink has been rated 7 times with an average star rating of 3.4 Read Reviews (6)

Rate/Review | 494 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
15 Min
Cook Time:
5 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 English muffins, split
  • 1 (8 ounce) container pineapple yogurt
  • 3/4 cup sliced fresh strawberries
  • 3/4 cup drained crushed pineapple

Directions

  1. Lightly toast the English muffin halves in a toaster. Spread each half with pineapple yogurt. Top each half with strawberries and pineapple. Serve while English muffins are still warm

Nutritional Information open nutritional information

Amount Per Serving  Calories: 156 | Total Fat: 1.2g | Cholesterol: 4mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Theresa 
You could use pineapple flavored cream cheese instead of the yogurt.... My 3yr old didn't eat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MOMMYS_GURL 
I'm a kid myself and frankly this is really good! Even I can make it! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DREGINEK 
What an easy, new twist to breakfast. I used strawberry yogurt instead of pineapple yogurt. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by BABSKITCHEN 
These were awesome! I wouldn't change a thing! I served it with dinner as sort of a dessert... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2005 by OBSESSIVETREKKIE 
The texture of the english muffin just doesn't mix well with the fruit and yogurt. Better off... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2009 by pomplemousse 
Yum. I like the flavor combo in this along with the crunchiness of a toasted english muffin.... MORE

 
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