"Fruit Smoothie" No-Bake Cheesecake from PHILADELPHIA® Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 1, 2014
One of my favorite desserts! So easy to make.
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Cooking Level: Intermediate

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Reviewed: May 16, 2014
I liked the flavor, but like reviewer Karen above it was far too mushy and you could not cut squares. I let the fruit sit in strainer for an hour while cream cheese softened on counter. honestly it was was just too loose, maybe they had higher quality fruit?
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Reviewed: Apr. 26, 2014
I followed all directions w/o variation. The crust was delicious, but the rest was mushy soft. It was hard to cut so there were no smooth cut edges. It was unattractive and hard to serve.
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Reviewed: Apr. 20, 2014
I cut the recipe in half and poured it into a ready-made graham cracker crust. It was so quick and easy to make. It turned out delicious and not too sweet. I will definitely make it again!
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Reviewed: Nov. 12, 2013
this was an AMAZING pie!! i will definitely make it again!
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Cooking Level: Intermediate

Living In: Peru, Indiana, USA

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