"Probably the best homemade cheesecake I've ever made or eaten. Everyone I've made it for loves it too." — PHILADELPHIA Cream Cheese
Watch video tips and tricks
HONEY MAID Graham Cracker Crumbs
4 (8 ounce) packages
PHILADELPHIA Neufchatel Cheese, softened
1 (12 ounce) package
frozen mixed berries (strawberries, raspberries, blueberries, blackberries), thawed, well drained
1 (8 ounce) tub
COOL WHIP LITE Whipped Topping, thawed
this was an AMAZING pie!! i will definitely make it again!
* Percent Daily Values are based on a 2,000 calorie diet.
"Fruit Smoothie" No-Bake Cheesecake from PHILADELPHIA(R)
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
** Calories: 181
** Calories from Fat: 62
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
See how to make streusel cheesecake with delicious blueberry muffin flavor.
See how to make a classic New York-style cheesecake.
See how to make simply scrumptious caramel-pecan cheesecake bars.