Fruit Salsa Recipe - Allrecipes.com
Fruit Salsa Recipe
  • READY IN 15 mins

Fruit Salsa

Recipe by  

"Like a cool breeze on a hot summer day at the beach, this flavorful fruit salsa is zesty and refreshing! Serve it with tortilla chips. "

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Ingredients Edit and Save

Original recipe makes 4 cups Change Servings
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  • PREP

    15 mins
  • READY IN

    15 mins

Directions

  1. In a food processor, place tomato, orange, kiwis, red onion, avocado, cilantro and jalapeno chile peppers. Process using pulse setting until finely chopped but not quite smooth. Transfer to a medium bowl, and garnish with desired amount of garlic salt.
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Reviews More Reviews

Most Helpful Positive Review
Jan 25, 2004

I loved this. After chopping, I put the items in the blender, but wish I hadn't. I chopped everything small enough to work out fine and should have left it as is. After blending slightly the color turns to a hideous shade of greeny-brown. however, the taste is delicious, nice and spicy and the flavors go well together. Had it with baked goat cheese and mmmmmm, good!

 
Most Helpful Critical Review
Jul 17, 2004

It was not bad. Kids like it.

 

40 Ratings

Jan 25, 2004

This recipe is great! I wasn't sure what to expect mixing the taste of salsa with fruit- but what a great mix! Everyone that's tasted it has asked for the recipe!

 
Jan 25, 2004

The salsa came out delicious. My son,12, who usually won't touch anything hot, liked it. And the adults couldn't have enough. Definitely a winner.

 
Jan 25, 2004

Go easy on the onions and try not to let it get too liquidy.

 
Jan 25, 2004

My guests couldn't believe the ingredients to this one; the flavors combine for a surprisingly wonderful taste. I prefer chunkier salsas so didn't leave it too long in the food processor. It's a great recipe!

 
Jan 25, 2004

I was a little puzzled at how the ingredients would come together at first, but received such rave reviews! It's just the right amount of sweet + kick to make for a refreshiing variation on the old, overdone salsa standard. This is a great summer salsa recipe that will be sure to break the mold at your picnics and parties... It's also easy and quick, to boot!

 
Jan 25, 2004

Delicious!!! Even my picky 6 year old (who won't even eat ketchup) was begging me to make more! Such a great blend of flavors!! It goes down like candy!! Yum!!! Thanks T!

 

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Nutrition

  • Calories
  • 18 kcal
  • < 1%
  • Carbohydrates
  • 2.4 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 1 g
  • 2%
  • Fiber
  • 0.9 g
  • 3%
  • Protein
  • 0.3 g
  • < 1%
  • Sodium
  • 2 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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