Fruit Salad Recipe
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Fruit Salad

By: BANINA  
"I make this every year for Thanksgiving and everyone loves it! It is great either with dinner or after."

Rating: This weblink has been rated 24 times with an average star rating of 4.5 Read Reviews (20)

Rate/Review | 621 people have saved this

 

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (20 ounce) can pineapple chunks, drained
  • 2 (11 ounce) cans mandarin oranges, drained
  • 1 (10 ounce) jar maraschino cherries, halved
  • 1 (16 ounce) package miniature marshmallows
  • 1 (16 ounce) container sour cream

Directions

  1. In a large bowl, combine the pineapple, oranges, cherries, marshmallows and sour cream together. Chill and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 431 | Total Fat: 12.1g | Cholesterol: 25mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by awesome in tummy 
My dear mom passed down this recipe, it has been in our family many years and is almost... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2003 by MAGGIE MCGUIRE 
Don't wait for holidays to make this salad! If you're sick of whipped cream, cool whip and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2007 by JENIFER13 
A friend made this at a birthday party and I ate it without knowing what was in it. I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2006 by Jodi Lynn 
My mother used to make this wonderful fruit salad that she called "5 Cup Fruit Salad" for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2006 by Mere Mon 
This was very good. Made it for playgroup - both the moms & the kids loved it. I added only... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2003 by AUSTINNETWORK 
I added 1/4 cup of chopped walnuts and I sliced frozen strawberries in half. I really liked... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2002 by Lunarsola 
The sour cream gave it a wonderfully tangy, creamy texture but wayyyyy too many marshmallows. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2002 by NILA PACHECO 
This is a tangy treat to be thankful for. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2002 by STACY PINEAULT 
This didn't go over well at our holiday dessert table. Alittle too strange. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2002 by KBOVER 
I didn't use all of the marshmallows, that seemed like too many. But it was very quick and... MORE

 
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