Reviewer:

Herekittykitty

Cooking Level: Intermediate

Home Town: Bettendorf, Iowa, USA

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Reviewed: Jul. 25, 2005

I used Fresh Pineapple Chunks instead of Pineapple juice... and left out the sherbet. It was soooo yummy! I also added fresh cut up strawberries too. Will definitely make again!

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20 users found this review helpful

Reviewer:

ANNEYVETTE

Cooking Level: Intermediate

Home Town: Bethesda, Maryland, USA

Living In: Olathe, Kansas, USA

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Reviewed: Jun. 10, 2005

Easy and yummy! I ran out at the babyshower I gave my friend!

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3 users found this review helpful

Reviewer:

BETH808

Cooking Level: Intermediate

Home Town: East Wenatchee, Washington, USA

Living In: West Richland, Washington, USA

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Reviewed: May 22, 2005

Thanks for this recipe. I needed something easy for a 50th wedding anniversary party and tried a few different recipes from this site. This was definitely the easiest and went over great, even with using only half the amount of sherbet it called for. I was expecting about 100 people and bought enough for five batches and used every drop!

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12 users found this review helpful

Reviewer:

LYNLEA61

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Reviewed: Jan. 19, 2004

Everyone loved this, it was a huge hit at the baby shower. Got many requests for a copy of the recipe.

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10 users found this review helpful

Reviewer:

VIRGOGYN

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Reviewed: Jan. 20, 2003

We just had a bridal shower for my daughter. The punch was a "big" success. Everyone said that it was delicious. We had 21 guests and went through a double batch. Very easy and very delicious!

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29 users found this review helpful

Reviewer:

DEE1946

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Reviewed: Apr. 10, 2002

I use this recipe for my 6th grade son's advisory/homeroom. It's great to take in and if the class isn't quite ready for it, that's ok because the ice cream needs to be on the soft side. It's so easy to do too. Just add it all to one big punch bowl!

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26 users found this review helpful