Allrecipes home
bookmark
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Aug. 5, 2008
Yummy!! Fattening, but excellent recipe for summer grill outs - everyone loved it.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Air force wife
Cooking Level: Intermediate
Home Town: Cedar Falls, Iowa, USA
Living In: Merritt Island, Florida, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Jul. 31, 2008
I added about a 1/4 tsp of almond extract and about 1/2 tsp of vanilla---it was very very yummy!!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

mkchilds
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Jul. 17, 2008
Fantastic recipe and so easy! Great for parties...will make again!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

angelinstl
Cooking Level: Beginning
Home Town: Topeka, Kansas, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Jun. 28, 2008
Delish!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

HARTMR
Cooking Level: Beginning
Home Town: Blue Earth, Minnesota, USA
Living In: Mankato, Minnesota, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Jun. 18, 2008
I shared this at a gathering in which others also brought fruit pizza. This was a hit - and so very easy. I doubled the recipe and put it on a large cookie sheet, I did make the glaze, but it would have been fine without it as well. I will cut back a little on the marshmellow creme next time and supplement with cream cheese. Also added 1 tsp. of almond flavoring. VERY GOOD!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

jayann1
Cooking Level: Intermediate
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Jun. 16, 2008
My guest couldn't get enough. I cooked mine on a pizza stone. Very easy to make.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

tntgal
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Photo by melodee
Reviewed: May 15, 2008
This was delicious and all the family loved it, but next time I will definitely GREASE the pan/cookie sheet before applying the cookie dough, because when we tried to cut out pieces, the crust stuck to the bottom and crumbled, making for a not so pretty mess. (still tasted YUMMY though)
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

melodee
Cooking Level: Beginning
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: May 12, 2008
So yummy!!! I added a splash of almond extract to the cream cheese/marshmallow mixture. Will definitely make this again!! :)
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Jennifer
Cooking Level: Expert
Home Town: Canon City, Colorado, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Mar. 29, 2008
I like it with the marshmellow creme - very good. I used strawberries, blueberries, kiwi, pineapple chunks, mandarin oranges, and bananas (dipped in lemon juice and they didn't brown at all!). I used a pizza stone and rubbed a light layer of oil on before adding the cookie dough. I did use a glaze and it was yummy. I mixed 1/2 c sugar with 2 Tbsp. of cornstarch, 1 cup of orange-pineapple juice, and 1 tsp of lemon juice. I brought it to a boil and cooked until thickened which took no time at all. I used a pastry brush to brush it on all over.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

sanclara
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Mar. 24, 2008
I made this delicious dessert for our Easter family dinner. It was a big hit! Most of us are dieting so I made it a little lighter using light cream-cheese and light whipped topping. I used strawberries, blueberries and mandarin oranges. I used the wax paper hint when spreading the cookie dough out and it worked perfectly.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Carrie Berry
Cooking Level: Intermediate
Home Town: Conyers, Georgia, USA
Living In: Morrow, Georgia, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.74 star rating.
Reviewed: Feb. 24, 2008
Simple, fast, versatile and delicious. This was an instant favorite amongst family and friends. If you found the recipe a little too sweet(as I did) try cutting back on the amount of marshmallow creme by half, use a couple of extra tablespoons of cream cheese to make up for the difference in volume. This recipe should also be eaten the same day it's prepared, otherwise the sugars in the topping will cause the fruit to macerate making for a soupy mess. Great recipe
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

SCYankee
Cooking Level: Expert
Home Town: Waynesboro, Pennsylvania, USA
Living In: Clemson, South Carolina, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Feb. 5, 2008
I made this for superbowl and OH MY GOD it was sooooo yummy!!! It was acually really easy to make too. I used strawberry's bannana's and blueberry's, to try to make the PATRIOT'S colors. Everyone loved it!!! I will def. be making this agian!! THANKS
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

beccalynn
Photo by beccalynn
Cooking Level: Expert
Home Town: Baltimore, Maryland, USA
Living In: Nobleboro, Maine, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Jan. 23, 2008
Always a fun dessert to eat with GREAT presentation!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Amy
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Dec. 16, 2007
Yummy Yummy! This is so awesome, I am getting ready to make it for the 3rd time in less than 2 months! I used blueberries, blackberries, raspberries, apples and mango for the topping and the combination was perfect!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

LEENBEAN
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Dec. 5, 2007
DELICIOUS!! I made this with strawberries, kiwi, and rasberries, and arranged the fruit after the cookie was sliced (as suggested by another reviewer). Absolutely wonderful- the coworkers devoured this first, and I loved it so much I made another one that night.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

JLA9180
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Photo by Sue
Reviewed: Nov. 14, 2007
Great everytime!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Sue
Cooking Level: Intermediate
Living In: Randolph, New Jersey, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Sep. 29, 2007
I made this and took it to a party and everyone loved it and now when I'm invited to a party or a get together of any sort I'm always asked to make the fruit pizza.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Stephanie Luzader
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists