Photo of: Fruit Pizza III

Fruit Pizza III

Submitted by: Danielle 
Living In: Baltimore, Maryland, USA
This is a great summer-time desert. I always make it on the 4th of July, topped with strawberries and blueberries. Top with any fruit of your choice. 

Photo of: Fruit Pizza II

Fruit Pizza II

Submitted by: Kay Craft 
A baked cookie crust is spread with cream cheese and whipped topping, and fresh fruit is spiraled onto the top. A sweetened, citrus glaze is then spooned over the fruit. Chill this sweet pizza before serving. 

Photo of: Fruit Pizza with White Chocolate

Fruit Pizza with White Chocolate

Submitted by: Lynisa 
This recipe is very EASY and DELICIOUS and loved by all in my town! It is a sugar cookie crust with a milky layer of white chocolate and cream cheese, topped with your favorite fruit choices and a glaze! Substitute any fruit you like for the strawberries, and any fruit juice or juice from any canned fruits you use for the pineapple juice. 

Photo of: Fruit Pizza

Fruit Pizza

Submitted by: Lois 
This tasty sugar cookie crust topped with a creamy spread is the base for the sliced fruit toppings of your choice. Try kiwi and mango slices arranged with different colored grapes! 

Photo of: Yummy Fruit Pizza

Yummy Fruit Pizza

Submitted by: Katie 
It is a pizza made with a crisp rice crust, chocolate sauce, fruit and whip cream. It's great for camping and birthdays. I love it! 

Photo of: Fruit Pizza

Fruit Pizza

Submitted by: Taste of Home Test Kitchen 
This traditional fruit pizza comes from our Test Kitchen staff. Colorful produce, a thick cookie crust and a citrus glaze keep the divine treat memorable. For a version that cuts back on fat and calories, however, check out the recipe for Makeover Fruit Pizza. 

Photo of: Olympic Rings Fruit Pizza

Olympic Rings Fruit Pizza

Submitted by: Taste of Home Test Kitchen 
Ring in the Olympics with this festive fruit pizza from out Test Kitchen. A chocolate cookie crust is topped with cream cheese frosting and colorful fruit. 

Photo of: Fruit Pizza Puff

Fruit Pizza Puff

Submitted by: Campbell's Kitchen 
A flaky, golden Pepperidge Farm® Puff Pastry Crust is filled with creamy vanilla pudding and topped with assorted fresh fruit. 

Photo of: Pretzel Fruit Pizza

Pretzel Fruit Pizza

Submitted by: Bethany Perry 
'I created this recipe while working as an independent kitchen consultant for a national company,' writes Bethany Perry of South Hamilton, Massachusetts. 'With just 3 years experience cooking for my husband and our children, I still consider myself a novice.' 

Photo of: Fancy Fruit Pizza

Fancy Fruit Pizza

Submitted by: Suzanne Gruenbacher 
Sugar cookie dough makes a fun foundation for this fantastic fruit pizza. The tender crust complements the sweetened cream cheese and colorful 'toppings'. After you serve up the last slice, be prepared to make another pizza. 
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?