More Recipes Like Fruit 'N' Nut Spread

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Fruit 'N' Nut Granola

Submitted by: Sue Hochhalter-Broyles

The combination of crunchy nuts and chewy fruit makes this granola a hit for breakfast or snacking. It's packed with lots of ingredients that taste great.

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Fruit n' Nut Sandwich

Submitted by: Vada

Your kids will love this sandwich made with a simple spread of Neufchatel or low-fat cream cheese and pineapple and sprinkling of sliced almonds.

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Cocoa Cinnamon Spread

Submitted by: Dorothy Woodson

If you like cinnamon toast--and who doesn't--you'll want to keep plenty of this quick and easy spread on hand. It's especially nice to give as gifts for the holidays.

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Coffee Cream Cheese Spread

Submitted by: Ruth Hastings

Even folks who don't care for coffee can't resist this mild-flavored spread. It's a fun way to dress up homemade breads. --Ruth Hastings, Louisville, Illinois

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'Here's a smooth fluffy spread that couldn't be easier to make--it has only four ingredients,' reports Lois Gelzer of Cape Elizabeth, Maine. 'Try it as a topper on oven-fresh muffins or pumpkin bread. It lends a zingy orange taste to toast and bagels at breakfast, too.'

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Fluffy Orange Spread

Submitted by: Ruth Hastings

With its pleasant orange flavor, this simple spread perfectly tops a variety of breads. Each bit has just the right amount of sweetness. --Ruth Hastings

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Chunky Fruit and Nut Relish Condiment

Submitted by: Donna Brockett

'I tuck a glass jar of this colorful relish into Christmas gift baskets along with cookies and fudge,' relates Donna Brockett of Kingfisher, Oklahoma. 'Its tasty medley of fruits and nuts is delicious served with ham or poultry.'

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Cheese Spread Dice

Submitted by: Taste of Home Test Kitchen

You'll shake up your buffet table in an appetizing way with this delectable cracker spread. The novel cube of seasoned cream cheese is easily spotted with ripe olives.

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Dreamy Fruit Dip

Submitted by: Anna Beiler

Everyone will love this thick butter sensation shared by Anna Beiler of Strasburg, Pennsylvania. It's offered alongside apple wedges, pineapple chunks and grapes. Chill leftover dip for a tasty topping for toast the next morning.

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Fruit and Nut Muffins

Submitted by: Dorothy Boltman

I got this recipe from a good friend. The muffins can be eaten anytime, of course, but they are especially popular for coffee breaks and brunches. One thing you can count on...they're really nice and moist!