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Reviewed: Apr. 22, 2008

I didn't make this loaf exactly as recommended, making the following big changes for my Fruity Loaf: Used 1/3 cup prepared mincemeat and enough water to make 1 1/8 cup liquid; didn't have milk powder, added only 1/3 cup raisins plus 1/3 cup chopped dates, and what I thought was pumpkin spice equivalent. It didn't rise real high but boy was it delicious with butter or cream cheese!

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Reviewer:

Mrs. Spots


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Reviewed: Sep. 19, 2003

I made this bread today in my bread machine and it's very good. I added an extra tablespoon of brown sugar, and a 1/4 cup extra raisins. The crust was slightly crunchy, and the bread is a little chewy and delicious.

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Reviewer:

RUBYWIFE


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Fruit Loaf

Reviewer:

Mrs. Spots

Reviewer:

RUBYWIFE