Fruit In Crust Cheesecake

Nutritional Information

Fruit In Crust Cheesecake

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 379
Calories from Fat: 162

• % Daily Value *
• Total Fat 18g 28 %
• Saturated Fat 11.8g 59 %
• Cholesterol 41mg 14 %
• Sodium 147mg 6 %
• Potassium 104mg 3 %
• Total Carbohydrates 51.3g 17 %
• Dietary Fiber 1.3g 5 %
• Protein 3.8g 8 %
• Sugars 32.8g
• Vitamin A 10 %
• Vitamin C 4 %
• Calcium 7 %
• Iron 13 %
• Thiamin 14 %
• Niacin 11 %
• Vitamin B6 2 %
• Magnesium 6 %
• Folate 18 %

• * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
• ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
• (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.