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Lemon Icebox Pie II

Submitted by: Bonnie Hammons

This recipe uses both evaporated milk and sweetened condensed milk for a very rich taste.

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No Bake Lemonade Icebox Pie

Submitted by: TELLER

Garnish this lemonade pie with whipped topping and lemon slices. This pie can also be made using orange-flavored breakfast drink mix for an orange sherbet pie.

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Japanese Fruit Pie

Submitted by: Carolyn

This is a pecan pie with a fruity twist. Coconut and plump raisins are stirred into a sweet pecan pie filling and baked. Serve with vanilla ice cream or freshly whipped cream.

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Apples, peaches, pears and raspberries are the quartet of yummy fruit in this unusual-but-delicious pie. They 're mixed with sugar, flour and cinnamon and piled into an unbaked pie crust. A buttery sweet pecan crumble is then sprinkled on the top before this pie is slipped into a hot oven.

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Fruit Cocktail Pie

Submitted by: Roberta

This is a delicious summer treat made with cooked vanilla pudding and canned fruit cocktail.

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Fruit and Cream Pie I

Submitted by: Melanie Kendall

This is a perfect pie to make on a lazy summer day. It whips up in minutes and looks like you 've spent hours making it. Combine cream cheese, your favorite fresh fruit, confectioners ' sugar and whipped topping. Spoon it into a prepared crust and chill.

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Sour Cream Fruit Pie

Submitted by: GRANNYLORETTA

This lovely pie 's graham cracker crust is filled with a lovely cherry pie filling, and a smooth, creamy filling made from sour cream, eggs, sugar, flour and a hint of vanilla. Chill the pie and serve it to raves.

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Festive Fruit Pie

Submitted by: Taste of Home's Fast Family Favorites

Fresh banana slices, canned pineapple tidbits and chopped pecans dress up the cherry filling in this fuss-free pie. For quicker results, you can substitute a prepared graham cracker crust for the baked pastry shell.

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Cherry Icebox Pie

Submitted by: PSTEWART

For this delightful pie, cherry pie filling is dolled up with sweetened condensed milk, eggs and lemon juice. Then it 's baked in a graham cracker crust and chilled for a few hours.

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Fruit Chiffon Pie

Submitted by: Cindy B.

This is a light and airy dessert that you can make with any of your favorite fruit -raspberries, blackberries, strawberries and pineapple. The berries are cooked with gelatin and sugar, combined with freshly whipped cream and meringue, and spooned into a waiting crust. Serve chilled, garnished with a sprig of mint and berries.