Reviewed: Oct. 13, 2009

this was such an easy recipe for a last minute party buffet! My guests really liked it. I left out the confectioner's sugar like another reviewer and it was still sweet and great!

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Reviewer:

ildefonso

Cooking Level: Intermediate

Living In: Albany, New York, USA

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Reviewed: Jun. 18, 2009

Great! I used strawberry cream cheese. Clean dish at the end of the night.

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Reviewer:

Keri

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Reviewed: Aug. 7, 2007

Use frozen oj concentrate for more orange flavor

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Reviewer:

SARAHSNC

Cooking Level: Expert

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Reviewed: Aug. 16, 2005

Liked very much at a party I went to. The orange juice gives it a slight tangy flavor. A little hard to mix all together, but overall it is my favorite fruit dip so far.

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Reviewer:

AMANDAMBOSARGE

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Reviewed: Aug. 12, 2004

I have made this without the confectioners sugar and it was great!

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Reviewer:

GINAH1

Cooking Level: Expert

Living In: Chicago, Illinois, USA

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Reviewed: Nov. 25, 2001

I live in Australia and have not always been able to purchase marshmallow fluff but now seems to be readily available. I also added grated orange rind for a bit more zing. Have noticed family is now eating a lot more fruit, which has to a good thing.

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