Fruit Dip III Recipe
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Fruit Dip III

By: Jodi Lynn Longenecker  
"This creamy, marshmallowy, orangey dip is great for fruits!"

Rating: This weblink has been rated 9 times with an average star rating of 4.4 Read Reviews (7)

Rate/Review | 609 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 5 servings
 

Ingredients

  • 1 (8 ounce) package cream cheese
  • 2 tablespoons orange juice
  • 1/4 cup confectioners' sugar
  • 1 (7 ounce) jar marshmallow creme

Directions

  1. Cream together cream cheese, orange juice, and powdered sugar. Fold in marshmallow creme.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 309 | Total Fat: 15.8g | Cholesterol: 49mg

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The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by SUSE 
I live in Australia and have not always been able to purchase marshmallow fluff but now seems... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2004 by GINAH1 
I have made this without the confectioners sugar and it was great! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by CHRISSY 
I made this dip today and both of my picky children loved it!!! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 16, 2005 by AMANDAMBOSARGE 
Liked very much at a party I went to. The orange juice gives it a slight tangy flavor. A... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2009 by ildefonso 
this was such an easy recipe for a last minute party buffet! My guests really liked it. I left... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2009 by Keri 
Great! I used strawberry cream cheese. Clean dish at the end of the night. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2007 by SARAHSNC 
Use frozen oj concentrate for more orange flavor MORE

 
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