it came out well but I guess I am just not a huge fan of marshmallow fluff. Next time I will add coffee or chocolate liquor.

We regularly make this in the summer when we have people over. It's always popular.

I prepared this recipe just as described. It was wonderful! I have three little girls and they dipped every piece of fruit I could find. The adults enjoyed it just as much. Thank you so much for a super easy and very delicious dip.

I fixed this for my new inlaws at my first family brunch and it was a huge hit. They all now fix it at every occasion. Thanks this was my in with the new family.

I halved this recipe but kept the 1/8tsp lemon juice. Sweet with a little bit of tartness. I served this dip with fresh pineapple chunks and whole strawberries. The only thing I might try next time is to add some red food coloring to make it pink and therefore stand out a little better on the table.

I have been making this dip for years. Always a big hit at parties. Only difference is that I use 2 tubs of strawberry cream cheese and 1 large jar of marshmallow creme. I don't add the sugar or lemon juice either. Turns our perfect! Great to serve all year, especially when you have berries or grapes that are not in season...it adds the perfect sweetness to otherwise tart fruit.

This recipe is good. Just good. I like to make it and dip strawberries in it. I call it my strawberry dip. To make it taste not so plain. Instead of buying regular cream cheese to put in it, buy the strawberry cream cheese, or whatever flavor you like. Don't be afraid to mix it up. You won't believe the results and how differant it makes it taste.

I just made this and it is delicious. I added a little extra lemon but I think it would be just as wonderful as is. Thank you for sharing your recipe.

I made this recipe this weekend for a family get-together and wanted to contribute a couple of ideas on changing up the flavor. You could use strawberry or pineapple cream cheese instead of plain - I LOVE strawberry cream cheese with this. Or another idea is to put in about 1/2 t of any fruity-flavored extract (I used banana and it was AWESOME, but you could also use raspberry, strawberry, cherry, etc.) to the original recipe. Not only does it taste delicious, but it smells SO GOOD. Also, a note on using the electric mixer... I only have a stand mixer and I didn't want to dirty the whole bowl just for this, so I mixed by hand. I noticed that you could feel the texture of the sugar crystals, even though it was powdered sugar. I would definitely recommend using a mixer.

I made this for a party and it was a hit! I doubled up the recipe but only used one jar of the marshmallow creme, and it turned out GREAT! Don't let the low number of reiews fool you on this dip. I highly recommned it.

I made this dip for a bridal shower and it was great! Not too sweet and light and fluffy. I used fat free marshmellow cream and 1/3 fat cream cheese. Still tasted great with any fruit!

Wow! This stuff was great and the hit of the party! The lemon juice makes sure that the dip isn't too sweet. Definitely on my list to make again!

THE BEST!!!Everyone asks for the recipe when I make this one

I made this for the kids at my church and they LOVED it! *I have to admit it was very yummy myself!* Thanks for a great recipe.

I thought this was going to be way to sugary sweet.. but with the lemon juice added, it was PERFECT. I dont think I'll ever eat fruit or bagels plain again!

This is great dip. I served it at a birthday party and everybody liked it and commented on it. It went well with grapes, strawberries, bananas, apples and even cantaloupe!