Pay a visit to your favorite farm stand so that you can make this luscious cobbler. The milky vanilla-flavored batter goes into a buttered 9x13-inch pan, fruit is spooned on top, and the cobbler is slipped into the oven to bake for an hour.
Photo by: ELIZABETH75
Posted: Jul. 25, 2005
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
Photo by: caro10
Posted: May 26, 2006
Photo by: CUCKOOPUFF
Posted: Oct. 31, 2007
Photo by: ABCT77
Posted: Jun. 29, 2008
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List