Frugal Fried Green Tomatoes Recipe - Allrecipes.com
Frugal Fried Green Tomatoes Recipe
  • READY IN 40 mins

Frugal Fried Green Tomatoes

Recipe by  

"Cheapest way to make fried green tomatoes that are crunchy on the outside, and taste like apple pie on the inside. Great side-dish for any meal!"

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Ingredients Edit and Save

Original recipe makes 3 servings Change Servings
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Directions

  1. Heat vegetable oil in a skillet over medium heat.
  2. Place cornmeal in a bowl; dip and coat each tomato slice until thoroughly coated.
  3. Place coated tomato slices side by side in the hot oil; fry until coating is browned and crusty, 1 to 2 minutes per side. Remove with a slotted spoon and transfer to a paper towel-lined plate to drain. Season with salt and black pepper. Repeat with remaining tomato slices.
Kitchen-Friendly View
  • PREP 20 mins
  • COOK 20 mins
  • READY IN 40 mins

Footnotes

  • Cook's Note:
  • All-purpose flour can be substituted for the cornmeal.
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Reviews More Reviews

Sep 01, 2012

Just like Mama taught me to make them. So good! Thanks for posting.

 
Aug 02, 2013

Very good starting point for Fried Green Tomatoes. I like my breading to have a bit more seasoning. But I really did enjoy this recipe, I made it just as the recipe directed. The end result was good.

 

5 Ratings

Jul 06, 2014

Giving this 5 stars because, it is easy to make, minimal ingredients and still tasty. A perfect start recipe for those who have never made fried green tomatoes before. Leaves tons of room for making this recipe your own! As a southern lady I have made many batches of fried green tomatoes, and this is certainly one of the best basic/start ones I have come across. Grandma would be proud.

 

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Nutrition

  • Calories
  • 222 kcal
  • 11%
  • Carbohydrates
  • 30.8 g
  • 10%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 10 g
  • 15%
  • Fiber
  • 3.6 g
  • 15%
  • Protein
  • 4.6 g
  • 9%
  • Sodium
  • 163 mg
  • 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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