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Frozen Mudslide
SUBMITTED BY:
Margaret
PHOTO BY:
GODSGIRL
"A frozen alcoholic drink, feel free to drizzle glass with additional chocolate syrup."
RECIPE RATING:
Read Reviews
(33)
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PREP TIME
5 Min
READY IN
5 Min
SERVINGS
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Servings
US
METRIC
INGREDIENTS
4 cups crushed ice
2 (1.5 fluid ounce) jiggers vodka
2 (1.5 fluid ounce) jiggers coffee flavored liqueur
2 (1.5 fluid ounce) jiggers Irish cream liqueur
2 tablespoons chocolate syrup
1/2 cup whipped cream
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DIRECTIONS
In a blender, combine crushed ice, vodka, coffee liqueur and Irish cream liqueur. Drizzle in Chocolate syrup. Blend until smooth. Pour into glasses and garnish with whipped cream.
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REVIEWS
Reviewed on dec. 7, 2003 by AHINKLE
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AHINKLE
dec. 7, 2003
I sent this recipe to my mom and she made it over the 4th and they really like it. We had it in Jamaica and wondered if there was a recipe out there that we could duplicate it.
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20 users found this review helpful
I sent this recipe to my mom and she made it over the 4th and they really like it. We had it...
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Reviewed on dec. 7, 2003 by AMYR4900
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AMYR4900
dec. 7, 2003
Yum! I was looking for drinks for New Year's Eve. This was delicious! It was like dessert before dinner!
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19 users found this review helpful
Yum! I was looking for drinks for New Year's Eve. This was delicious! It was like dessert...
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Reviewed on nov. 4, 2006 by
Sandee
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Sandee
nov. 4, 2006
So a JIGGER is 3 TBSP-- I had to look that up. This is a good starter recipe. I made quite a few adjustments according to other reviewers. I used 3 cups of ice cream instead of the ice, skipped the whipped cream, used Cask & Cream instead of Irish Cream, and decided to use Kahlua for the coffee liqueur. Yummy!
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18 users found this review helpful
So a JIGGER is 3 TBSP-- I had to look that up. This is a good starter recipe. I made quite a...
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Reviewed on dec. 7, 2003 by MAGGIE MCGUIRE
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MAGGIE MCGUIRE
dec. 7, 2003
WOWZEEE! This drink was absolutely fantastic! It was a warm evening and our guests thoroughly enjoyed this out on the patio. Don't drink too fast or you'll get a bad case of brain freeze, as another reviewer mentioned. Thanks for this tasty libation, Margaret.
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18 users found this review helpful
WOWZEEE! This drink was absolutely fantastic! It was a warm evening and our guests thoroughly...
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Reviewed on dec. 7, 2003 by ALETA14
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ALETA14
dec. 7, 2003
good stuff. Brain freeze took a while to wear off, though.
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18 users found this review helpful
good stuff. Brain freeze took a while to wear off, though.
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Reviewed on jan. 25, 2004 by MONICA213
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MONICA213
jan. 25, 2004
Easy to make and great to enjoy thanks!
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16 users found this review helpful
Easy to make and great to enjoy thanks!
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Reviewed on jun. 7, 2006 by
Sarah
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Sarah
jun. 7, 2006
Instead of using ice, I used vanilla ice cream and blew my guests away with how great it tasted. Even the manly men who would never touch "frou-frou" drinks came back for seconds. Can be dessert for those who are calorie counting.
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15 users found this review helpful
Instead of using ice, I used vanilla ice cream and blew my guests away with how great it...
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Reviewed on sep. 13, 2007 by Redcherrystar
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Redcherrystar
sep. 13, 2007
Yummy! My m.i.l, who is not a 'sweet' drinker, loved this. Very nice as an after-dinner-dessert on a warm evening. Substituted ice w/Breyer's Vanilla ice-cream and added just a tad bit of ice. So good!
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14 users found this review helpful
Yummy! My m.i.l, who is not a 'sweet' drinker, loved this. Very nice as an...
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Reviewed on jun. 4, 2006 by
THEBACCHUS
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THEBACCHUS
jun. 4, 2006
Delicious! We use our ice cream maker and it is like a wonderful desert! Just added the liquor and chocolate sauce, and enough milk and fat free half and half to equal 5 cups and let it run. SO yummy!
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13 users found this review helpful
Delicious! We use our ice cream maker and it is like a wonderful desert! Just added the liquor...
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Reviewed on apr. 14, 2006 by
Frantic Cook
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Frantic Cook
apr. 14, 2006
This stuff is dangerous it's so good! I used a bit less ice and added a couple scoops of vanilla ice cream to make it extra decadent. Drizzling the inside of the glass with chocolate sauce is a classy touch indeed. Yum!!
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12 users found this review helpful
This stuff is dangerous it's so good! I used a bit less ice and added a couple scoops of...
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