Wow this was so delicious! I had made this in the beginning of summer, for Sunday dinner at my parents, but left it in their freezer for another week, because it hadn't hardened after 24 hours. Long story short, things kept happening, and we were only able to finally get to it about TWO MONTHS later!! It was wonderful. I had some leftovers that I kept at home without the cookie crumbs, and that was delicious as is frozen like ice cream. And today, about three months later, my parents still have a bit left in the freezer, which was still perfectly good! Yummmm!
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