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Frozen Mocha Marbled Loaf

By: Taste of Home's Fast Family Favorites  
"This show-stopping marbled dessert seems fancy, but it's really simple to prepare ahead of time and pop in the freezer. Frosty slices have a creamy blend of chocolate and coffee that's delightful any time of year."

Rating: This weblink has been rated 5 times with an average star rating of 4.8 Read Reviews (4)

Rate/Review | 214 people have saved this

 

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Original Recipe Yield 12 servings
 

Ingredients

  • 2 cups finely crushed chocolate cream-filled sandwich cookies
  • 3 tablespoons butter or margarine, melted
  • 1 (8 ounce) package cream cheese, softened
  • 1 (14 ounce) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 2 cups whipping cream, whipped
  • 2 tablespoons instant coffee granules
  • 1 tablespoon hot water
  • 1/2 cup chocolate syrup

Directions

  1. Line a 9-in. x 5-in. x 3-in. loaf pan with foil. In a bowl, combine the cookie crumbs and butter. Press firmly onto the bottom and 1-1/2 in. up the sides of prepared pan.
  2. In a mixing bowl, beat cream cheese until light. Add milk and vanilla; mix well. Fold in whipped cream. Spoon half of the mixture into another bowl and set aside. Dissolve coffee in hot water; fold into remaining cream cheese mixture. Fold in chocolate syrup.
  3. Spoon half of chocolate mixture over crust. Top with half of the reserved cream cheese mixture. Repeat layers. Cut through layers with a knife to swirl the chocolate (pan will be full). Cover and freeze for 6 hours or overnight. To serve, lift out of the pan; remove foil. Cut into slices.

Footnotes

  • © 2002 Reiman Media Group, Inc.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2004 by Alaska Mom 
This is soo yummy! It is very satisfying on a hot summer day. I did substitute frozen... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2008 by Niki 
I followed this recipe exactly and this dessert was AMAZING. I was looking for something to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2009 by MARIAM 
Wow this was so delicious! I had made this in the beginning of summer, for Sunday dinner at my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2009 by amy833 
really good, i substituted caramel sauce for the chocolate, just took a little longer to freeze MORE

 
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