Frozen Key Lime Pie Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 29, 2008
THIS RECIPE IS AWESOME , HATS OFF TO THEE ONE WHO CREATED IT.
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Reviewed: Dec. 28, 2010
Great!
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Cooking Level: Expert

Home Town: Denver, Colorado, USA

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Photo by Maya
Reviewed: Oct. 1, 2013
My husband loves the Edward's key lime pie slices from the grocery store, so as a special treat, I wanted to try my hand at making something similar. I knew I wanted a frozen recipe, not a custard-y key lime pie, and this recipe was perfect! I followed it as exactly as possible...I didn't have key limes, so I squeezed the juice from 3 regular limes and used that instead (I read that key limes are more tart, so I used extra lime juice, approx. 1/2 cup). Combined with the no-bake graham cracker crust recipe from this site, this pie was a delicious success!
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Cooking Level: Intermediate

Home Town: Grants Pass, Oregon, USA

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Reviewed: Dec. 21, 2013
I wouldn't change a thing. I made this for a company dinner and got nothing but raves. Wonderful recipe thanks for making me look great.
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