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Frozen Fruit Cups

Submitted by: HEATHERGARR
Home Town: Cleveland, Mississippi, USA
Living In: Seattle, Washington, USA
These are fun little treats that my mother used to make! Great for kids! Pop them out of the freezer for a quick treat! 

Kay's Frozen Fruit Salad

Submitted by: Marilyn
This pastel-hued salad is made with maraschino cherries, pineapple, miniature marshmallows and pecans in a cream cheese, mayonnaise and whipped cream dressing. Freeze for 12 hours before serving. 

Photo of: Fruit Slush Cups

Fruit Slush Cups

Submitted by: Betty Webb
Provided by: Simple & Delicious
This frosty favorite from Betty Webb of Nauvoo, Illinois is a great brunch basic or springtime snack. Pour the entire batch into one container to freeze, then scoop out single servings. Or spoon the colorful medley into individual plastic cups before freezing. 

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Frozen Fruit Fluff

Submitted by: Deb Palmer
Provided by: Simple & Delicious
'I think this sweet and refreshing dessert is the absolute best,' declares Deb Palmer, a busy pastor's wife and mother of four boys in Verona, Wisconsin. 'It's so simple to prepare ahead of time...and people rave about its yummy flavor.' 

Frosty Fruit Cups

Submitted by: Beth Litzenberger
Provided by: Simple & Delicious
With just four ingredients, it's a snap to blend together these refreshing fruit cups, assures Beth Litzenberger from Gothenburg, Nebraska. 'Frozen in muffin cups for individual servings, they're a fun way to get kids to eat fruit.' 

Frozen Fruit Salad

Submitted by: Rhonda
Like a fresh breeze from the tropics on a hot summer day, this fruity frozen salad will lift your spirits and tantalize your taste buds! 

Mango Passion Fruit Frozen Punch for Adults

Submitted by: Iliana
Passion fruit, mangos and vodka will make an adult out of you before you know it! 

Pasta Fruit Salad II

Submitted by: Linda
Don 't tell anyone what 's in this, because they just won 't believe you. Pudding! That 's right, but it goes with the other sweet offerings in this unusual pasta dish - maraschino cherries, fruit cocktail, crushed pineapple, and mandarin oranges. 

Photo of: Fruit Cobbler

Fruit Cobbler

Submitted by: Lenna
Pay a visit to your favorite farm stand so that you can make this luscious cobbler. The milky vanilla-flavored batter goes into a buttered 9x13-inch pan, fruit is spooned on top, and the cobbler is slipped into the oven to bake for an hour. 

Photo of: Chocolate and Fruit Trifle

Chocolate and Fruit Trifle

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
This refreshing dessert layered with devil's food cake, a creamy pudding mixture, red berries and green kiwi is perfect for the holidays. Make it in a clear glass trifle bowl to show off its festive colors. 
 
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