Very Delicious! I just served it to my co-workers for lunch and I received many compliments and requests for the recipe. It does take a while for it to thaw decent enough to cut, I cut it after about 30 minutes. It doesn't turn to mush right away either, I had it sitting out for an hour and a half and it was still frozen. I re-froze it afterward and there are people calling dibbs on an afternoon snack slushie. I did not alter the original recipe and I thought it was great, I will try some of the other fruit concoctions though! Yum-o
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Very Delicious! I just served it to my co-workers for lunch and I received many compliments...