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Frozen Fruit Fluff

By: Deb Palmer  
"'I think this sweet and refreshing dessert is the absolute best,' declares Deb Palmer, a busy pastor's wife and mother of four boys in Verona, Wisconsin. 'It's so simple to prepare ahead of time...and people rave about its yummy flavor.'"

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Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 3 medium firm bananas, sliced
  • 1 (29 ounce) can peach halves, drained and diced
  • 1 (21 ounce) can cherry pie filling
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (8 ounce) carton frozen whipped topping, thawed

Directions

  1. In a large bowl, combine the bananas, peaches, pie filling and milk; mix well. Fold in whipped topping. Pour into a 13-in. x 9-in. x 2-in. dish. Cover and freeze for 8 hours or overnight. May be frozen for up to 1 month.
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