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Frozen Chocolate Graham 'Ice Cream' Sandwiches

By: SARAHLUE  
"This treat is easy to make and lasts for weeks in the fridge. Remember those ice cream sandwiches you would buy at school or the store? Now you can make your own!"

Rating: This weblink has been rated 4 times with an average star rating of 4.5 Read Reviews (3)

Rate/Review | 123 people have saved this

Prep Time:
10 Min
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 10 ice cream sandwiches
 

Ingredients

  • 20 whole chocolate graham crackers
  • 1 (12 ounce) container frozen whipped topping, thawed

Directions

  1. Break chocolate graham crackers into squares. Spread a thick layer of whipped topping on half of the squares and place another square on top to make a sandwich. Gently wrap in plastic wrap and freeze for 1 hour or until set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 121 | Total Fat: 6.2g | Cholesterol: 0mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2007 by Debbie B 
Very kid friendly to prepare and eat. We also made a variation -- honey graham crackers, a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2008 by S2BR1 
These are just great. Easy peasy. These babies are little bundles of happines! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2009 by Mimi5 
I was delightfully surprised how good these were when they were served at our Cowboy Church... MORE

 
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